Raspberry Profiteroles for 2

£9.00
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A true French patisserie classic given a little Farmyard facelift. A crisp choux bun topped with buttery craqualin filled with rich crème pâtissier flavoured with raspberry and white chocolate. Finished with a white chocolate disk for an elegant yet sumptuous dessert.

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Cream (Milk), Egg, Wheat Flour (Gluten, Wheat), Milk, Raspberries, Butter (Milk), Freeze dried Raspberries, Icing Sugar, Custard Powder (Milk, Egg), Egg Yolk (Egg), White Chocolate (Milk, Soya), Sugar, Beetroot Powder, Salt, Vanilla Extract.

Allergen advice. For allergens, see ingredients in bold.

Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites

Remove from the freezer, remove outer packaging. Allow to defrost in the fridge for 4-6 hours. For best results please use within 24 hours of defrosting.

We deliver on Wednesday and Saturday only. We hand pack each individual parcel with care using our specially designed frozen boxes which are fully recyclable with plant – based liners and extremely cold gel packs that are frozen down to -27ºc.

If you’re not going to be at home when it arrives, our drivers can leave your order in a safe place. You will be asked to provide this when you checkout.

A Note From The Chef

Chef recommends serving for any occasion, from afternoon tea to a midnight snack!

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